Round Island Barramundi – Steaks

Indulge in the exotic flavors of the ocean with our Round
Island Barramundi Steaks – tender, succulent fish slices. It is
perfectly hand-cut with bone-in and is consumed around the
world.

Round Island Barramundi Steaks – succulent fish infused with
aromatic spices is the perfect go-to dinner in any household.
A mix of natural spices and Round Island Barramundi, known
for its richness in omega-3 fatty acids and protein, and low in
saturated fat, is the best healthy dinner anyone could ask for.
Round Island Barramundi Steaks – Tasty and Healthy

How to Order?

Find a Store

Size

1000g +
Each steak weight: 60g – 90g | 2oz – 4oz

Processing

Machine cut – bone-in

Net Weight / Glazing

Fish are sold at 100% net weight.
Glazing at customer request only

Freezing Method

Blast is frozen at -40 C. Stored at -18 C

Packaging

Fresh:
Steaks are packed in 500g or 1kg vacuum bags,
then put into the master bags and placed in
a Styrofoam box which has an inner foil.
Gel icepack/s applied.
Frozen:
500g or 1kg vacuum packed and placed in 5kg
corrugated master.
Carton Dimension
363mm x 213mm x 326mmV

Thawing Method

Defrost under refregeration do not re-freeze

Safe Handling

Fresh:
Maintain product temperature at 0-4 C
Frozen:
Store at -18 C. Do not refreeze after thawing